Pollo al ajillo con patatas babys al horno

Hello everybody, it is me again, Dan, welcome to our recipe page. Today, we're going to prepare a distinctive dish, Pollo al ajillo con patatas babys al horno. It is one of my favorites food recipes. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Pollo al ajillo con patatas babys al horno is one of the most favored of recent trending meals on earth. It's enjoyed by millions daily. It is easy, it's fast, it tastes delicious. They're nice and they look wonderful. Pollo al ajillo con patatas babys al horno is something which I have loved my whole life.

Many things affect the quality of taste from Pollo al ajillo con patatas babys al horno, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pollo al ajillo con patatas babys al horno delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pollo al ajillo con patatas babys al horno is 2-3 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pollo al ajillo con patatas babys al horno estimated approx 45 min.

To get started with this particular recipe, we must prepare a few components. You can cook Pollo al ajillo con patatas babys al horno using 7 ingredients and 7 steps. Here is how you cook that.

Abajo en la descripción os cuento cómo hacer el pollo de dos maneras diferentes si no tenéis vino blanco.

Ingredients and spices that need to be Make ready to make Pollo al ajillo con patatas babys al horno:

1. 8 filetes pollo cortado en trocitos o en tiras
2. 3 dientes ajo
3. 8 patatas babys
4. 1 pastilla avecrem
5. Sal
6. Pimienta negra, cúrcuma, ajo en polvo, orégano y tomillo
7. 1/2 vaso vino blanco o en su lugar 1 cucharada de vinagre

Steps to make to make Pollo al ajillo con patatas babys al horno

1. En una sartén añadimos aceite y agregamos los ajos muy bien picaditos.
2. 2 min y agregamos el pollo en trozos, sal y marcamos.
3. Si tenéis vino blanco pues agregarlo a continuación y rebajar con un poco de agua. Agregar las especias y la pastilla de avecrem. Dejar a fuego medio hasta que quede una salsita espesa.
4. Si no tenéis vino blanco, pues en medio vaso de agua agregar una cucharada sopera de vinagre (si es blanco mejor) junto con las especias y la pastilla de avecrem. Meter al micro 2 min y hacer que se deshaga la pastilla. Agregarlo al pollo y dejarlo a fuego bajo-medio hasta que la salsita espese.
5. Para las papas, las lavamos muy bien sin quitarle la piel y hacerle un corte en cruz sin llegar a cortarlas del todo.
6. En una bandeja de horno añadimos aceite de oliva y todas las especias mencionadas arriba menos la cúrcuma. Agregamos las patatas y las mezclamos bien.
7. Añadimos sal y al horno unos 25-30 min a 180°C. Pinchar con un tenedor o cuchillo para ver si están hechas y listo!

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