Cuscús con pollo y verduras

Hey everyone, I hope you are having an incredible day today. Today, we're going to make a distinctive dish, Cuscús con pollo y verduras. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Cuscús con pollo y verduras is one of the most popular of current trending meals on earth. It's simple, it is quick, it tastes yummy. It's enjoyed by millions daily. They're fine and they look wonderful. Cuscús con pollo y verduras is something that I have loved my whole life.
Many things affect the quality of taste from Cuscús con pollo y verduras, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cuscús con pollo y verduras delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Cuscús con pollo y verduras is 3 raciones. So make sure this portion is enough to serve for yourself and your beloved family.
To begin with this recipe, we have to prepare a few ingredients. You can cook Cuscús con pollo y verduras using 14 ingredients and 7 steps. Here is how you cook it.
Ingredients and spices that need to be Take to make Cuscús con pollo y verduras:
- 1 pechuga de pollo
- 1 limón
- 100 gr uvas pasas
- 200 ml vino blanco
- 1/2 berenjena
- 1/2 pimiento rojo
- 1/2 pimiento verde
- 1 cebolla
- 250 gr cuscús
- 250 ml agua
- 2 zanahorias
- 1 tomate
- Sal y pimienta
- Hierbas provenzales y estragón
Instructions to make to make Cuscús con pollo y verduras
- Dejar en remojo las uvas pasas con el vino blanco y el zumo de medio limón un par de horas antes
- Dejar macerar la pechuga en trocitos con el zumo del otro medio limón y las especias
- Cortar en tiras todas las verduras y las zanahorias en rodajas y sofreír, incorporando después el tomate y sofreír otro poco, salpimentar y reservar
- Sofreír el pollo y una vez hecho incorporar el vino y uvas pasas, dejar cinco minutos
- Añadir las verduras y cocer otros diez minutos, queda una salsa gruesa
- Hervir el agua con un chorrito de aceite, quitar del fuego y echar el cuscús, una vez hinchado y con ayuda de media cucharada de mantequilla remover y separar los granos.
- Servir el cuscús con la mezcla de pollo y verduras por encima
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So that's going to wrap this up for this exceptional food Steps to Make Favorite Cuscús con pollo y verduras. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
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