Pastel de pollo

Hey everyone, hope you're having an incredible day today. Today, we're going to make a special dish, Pastel de pollo. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Pastel de pollo is one of the most popular of current trending foods in the world. It is easy, it is quick, it tastes delicious. It is appreciated by millions daily. Pastel de pollo is something which I have loved my entire life. They're fine and they look wonderful.

Many things affect the quality of taste from Pastel de pollo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pastel de pollo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pastel de pollo is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pastel de pollo estimated approx 1 hora.

To begin with this particular recipe, we must first prepare a few components. You can cook Pastel de pollo using 10 ingredients and 6 steps. Here is how you cook it.

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Ingredients and spices that need to be Prepare to make Pastel de pollo:

1. 4 pechugas de pollo fileteadas
2. 4 patatas medianas
3. 250 gr jamón
4. 250 gr jamón York
5. 250 gr queso en lonchas
6. 1 puñado perejil fresco
7. Tomillo seco
8. 300 gr queso mozzarella rallado
9. Sal, pimienta, aceite
10. Mantequilla

Steps to make to make Pastel de pollo

1. Cogemos una bandeja de horno, y untamos de mantequilla
2. Pelamos y partimos las patatas a rodajas de medio centímetro de grosor y las vamos poniendo en el fondo de la bandeja, sin dejar ningún huequecito libre, picamos el perejil bien picadito y se lo echamos por encima a la patata, junto con una pizca de sal, y un chorreón de aceite. Lo metemos al horno durante 30 min a 180 grados.
3. Una vez pasado ese tiempo, con cuidado sacamos la bandeja del horno.
4. Salpimentamos los filetes de pechuga, y vamos haciendo una capa encima de la patata con ellos, le echamos un poco de tomillo seco, a continuación ponemos una capa de queso en lonchas, otra capa de jamón York, y otra capa de jamón, volvemos a poner otra capa de filetes de pechuga, otra capa de queso, otra capa de jamón y finalmente ponemos otra capa de queso rallado cubriéndolo todo.
5. Volvemos a meterlo en el horno, en la parte más baja, a 200 grados durante 20 minutillos.
6. Pasado ese tiempo ya tendríamos listo nuestro pastel de pollo. Espero que les guste 😊

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So that's going to wrap it up with this special food Easiest Way to Make Homemade Pastel de pollo. Thanks so much for reading. I'm sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!