Shorba Mhamsa (sopa de pollo marroquí) 🌙 🕌 🍜

Hello everybody, it's Louise, welcome to our recipe page. Today, I'm gonna show you how to prepare a distinctive dish, Shorba Mhamsa  (sopa de pollo marroquí) 🌙 🕌 🍜. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Shorba Mhamsa  (sopa de pollo marroquí) 🌙 🕌 🍜 is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It is easy, it is quick, it tastes yummy. They're fine and they look fantastic. Shorba Mhamsa  (sopa de pollo marroquí) 🌙 🕌 🍜 is something that I've loved my whole life.

Many things affect the quality of taste from Shorba Mhamsa  (sopa de pollo marroquí) 🌙 🕌 🍜, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Shorba Mhamsa  (sopa de pollo marroquí) 🌙 🕌 🍜 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must first prepare a few components. You can cook Shorba Mhamsa  (sopa de pollo marroquí) 🌙 🕌 🍜 using 13 ingredients and 4 steps. Here is how you can achieve that.

Familia ciertamente la comida te transporta, mientras tomaba mi sopa cerraba los ojos y estaba viendo una puesta del en Marraquechs, me ha encantado, muy sencilla de hacer y muy rica, vamos a la cocina. #cocinaárabe

Ingredients and spices that need to be Take to make Shorba Mhamsa  (sopa de pollo marroquí) 🌙 🕌 🍜:

1. 1 pechuga de pollo
2. 1 cebolla
3. 2 tomates
4. 1 cucharada de tomate concentrado
5. cilantro (unas ramas)
6. genjibre(un trozo)
7. 1 cucharadita cúrcuma
8. 1 cucharadita pimienta molida
9. 1 punta cayena molida
10. aceite de oliva virgen extra
11. sal
12. 1 litro y medio de caldo de pollo
13. pasta tipo maravilla, yo usé cuscús (250 gr)

Steps to make to make Shorba Mhamsa  (sopa de pollo marroquí) 🌙 🕌 🍜

1. Picamos la cebolla y el pollo en dados pequeños.
2. Ponemos una olla con fondo de aceite y añadimos la cebolla y el pollo, cocinamos 5 minutos.
3. Añadimos el tomate triturado y la pasta de tomate, cocinamos unos minutos.
   Añadimos las especias, el cilantro picado y el jengibre rallado.
   Movemos bien y añadimos la mitad del caldo, dejamos cocinar tapado unos 15 minutos.
4. Añadimos la pasta, fideos, cuscús, lo que tengáis, el resto del caldo y cocinamos 10 minutosmás y lista una sopa deliciosa.
   Servir bien caliente al momento acompañado de unos dátiles y a viajar con la imaginación. Tevasapuntar.

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