Fideos yakisoba con pollo adobado

Hello everybody, I hope you're having an incredible day today. Today, I'm gonna show you how to prepare a special dish, Fideos yakisoba con pollo adobado. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Fideos yakisoba con pollo adobado is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It's easy, it is quick, it tastes yummy. Fideos yakisoba con pollo adobado is something which I have loved my whole life. They are nice and they look fantastic.

Many things affect the quality of taste from Fideos yakisoba con pollo adobado, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fideos yakisoba con pollo adobado delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Fideos yakisoba con pollo adobado is 4 personas. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Fideos yakisoba con pollo adobado estimated approx 25 minutos.

To begin with this particular recipe, we must prepare a few ingredients. You can have Fideos yakisoba con pollo adobado using 15 ingredients and 5 steps. Here is how you cook it.

Los fideos yakisoba son uno de los platos más populares de Japón. Se trata de unos fideos de origen chino salteados con verduras, una proteína y el ingrediente estrella: la salsa yakisoba, una salsa de sabor complejo, entre lo salado y lo dulce, que se basa en una mezcla de salsa Worcestershire, salsa de ostras, salsa de soja y salsa de tomate o ketchup. Aunque nosotros hemos preparado yakisoba con pollo, puedes utilizar carne de cerdo, de ternera, calamares o gambas, ¡todas las opciones son deliciosas! Este es uno de esos platos fáciles con los que seguro, seguro, te ganarás el corazón de todos los comensales, incluso el de los peques de la casa o aquellos más reacios a los sabores exóticos.

Ingredients and spices that need to be Take to make Fideos yakisoba con pollo adobado:

1. 300 g fideos yakisoba
2. 1 cucharadas sopera aceite de sésamo
3. 4 cucharadas soperas aceite
4. 200 g pollo adobado troceado
5. 2 dientes ajo picados
6. 5 cucharadas soperas salsa de soja
7. 3 unidades setas shiitake en trozos partidas
8. 1 cebolla en trozos partida
9. 1 zanahoria en tiras partidas
10. 100 gr repollo en juliana partido
11. 1/2 pimiento verde en juliana partido
12. 80 gr brotes de soja (opcional)
13. Al gusto sal
14. Al gusto pimienta
15. 8 cucharadas soperas salsa yakisoba

Steps to make to make Fideos yakisoba con pollo adobado

1. Ponemos los fideos en un colador de malla fina y pásalos por agua caliente debajo del grifo. Y los separamos con las manos, reservandolos. Escurrimos y rociamos aceite de sésamo mezclando para que los fideos no se peguen entre sí.
2. Calentamos cucharadas soperas de aceite en una sartén a fuego medio. Añade el pollo, el ajo y saltea un minuto. Incorporamos la salsa de soja y salteamos 2 minutos. Retiramos y reservamos.
3. Añade el resto de aceite a la sartén, incorporamos la cebolla. Cuando esté tierna añadimos los demás vegetales. Salteamos hasta que los vegetales se ablanda.
4. Incorporamos el pollo y salteamos unos minutos. Sazonamos con sal y pimienta y con 3 cucharadas soperas de salsa yakisoba
5. Salteamoos hasta que el pollo esté bien cocinado, bajamos el fuego e incorporamos los fideos. Añadimos el resto de salsa yakisoba y mezclamos bien todo, durante 2 - 3 minutos. Y servimos

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