Brochetas de pollo a la BBQ

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, Brochetas de pollo a la BBQ. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Brochetas de pollo a la BBQ is one of the most well liked of recent trending meals on earth. It's appreciated by millions daily. It's easy, it's fast, it tastes yummy. They are nice and they look wonderful. Brochetas de pollo a la BBQ is something that I have loved my entire life.

Many things affect the quality of taste from Brochetas de pollo a la BBQ, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Brochetas de pollo a la BBQ delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Brochetas de pollo a la BBQ is 2 personas. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Brochetas de pollo a la BBQ estimated approx 30 minutos (sin cortar macerado de la carne).

To get started with this particular recipe, we have to prepare a few components. You can have Brochetas de pollo a la BBQ using 16 ingredients and 6 steps. Here is how you can achieve it.

Para los amantes de la barbacoa, o los que buscamos algo diferente... para más gente, vamos multiplicando las cantidades.

Ingredients and spices that need to be Take to make Brochetas de pollo a la BBQ:

1. 1 pechuga de pollo entera
2. 4 cebollas tiernas (pequeñas)
3. 1 manzana (tipo Granny Smith o similar)
4. Para el aderezo / macerado:
5. Zumo de una lima (verde)
6. 2 dientes ajo
7. Jengibre fresco (trozo de unos 3 cm pelado)
8. Pimienta negra molida (1 cucharada postre)
9. Tomillo seco (1 cucharada postre)
10. Pimentón Dulce (1 cucharada sopera)
11. Pimentón de la vera (1 cucharada sopera)
12. Cayena en copos (1 cucharada sopera) - opción picante
13. Salsa de soja (1 cucharada sopera)
14. Salsa Worcestershire (1 cucharada postre)
15. Vinagre de manzana (1 cucharada postre)
16. Aceite oliva (3 cucharadas soperas)

Steps to make to make Brochetas de pollo a la BBQ

1. Unas 4-5 horas antes de la barbacoa. Preparar el aderezo / macerado del pollo. Ponemos todos los ingredientes en un vaso batidor y lo pasamos por la batidora, saldrá una especie de salsa espesa.
2. Cortamos la pechuga de pollo en 8 trozos, los disponemos en un bol o recipiente con tapa y añadimos la salsa del paso anterior, removemos bien y reservamos en la nevera unas 4 horas.
3. Unos 30 minutos antes de la barbacoa. Pelamos las cebollas (las dejamos enteras) y la manzana. Las manzanas las cortamos en 6 trozos.
4. Montamos las brochetas con unos pinchos de metal / madera. Lo que tengamos en casa. Yo he utilizado este orden: manzana, pollo, cebolla, pollo, manzana, pollo, cebolla, pollo y manzana. La salsa que nos quede en el recipiente, la pintamos por encima de las brochetas.
5. Las disponemos encima de la parrilla, brasa no muy fuertes. (En la foto hay más ingredientes... 😋, se tenía que aprovechar el fuego 😎).
6. Unos 2-3 minutos por cara, 4 vueltas... (2 por cara) y listo!!!

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So that's going to wrap this up for this special food How to Make Award-winning Brochetas de pollo a la BBQ. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!