Rollitos de pollo y morcilla

Hello everybody, it's Jim, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, Rollitos de pollo y morcilla. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

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As for the number of servings that can be served to make Rollitos de pollo y morcilla is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Rollitos de pollo y morcilla estimated approx 45 minutos.

To begin with this recipe, we have to prepare a few components. You can cook Rollitos de pollo y morcilla using 10 ingredients and 6 steps. Here is how you can achieve it.

Repetible * #cookpadmycook

Ingredients and spices that need to be Prepare to make Rollitos de pollo y morcilla:

1. 2 pechugas de pollo abiertas en libro
2. 1/2 morcilla de Burgos
3. 1 cebolla
4. 30 gramos pasas
5. 1 vasito vino blanco
6. 1 cucharadita miel
7. Vino blanco
8. Pimienta
9. Sal
10. Aceite de oliva

Instructions to make to make Rollitos de pollo y morcilla

1. Pelar y picar la cebolla. Trocear en taquitos la morcilla. Poner en remojo, con agua caliente, las pasas.
2. En una sartén, con un fondo de aceite, sofreír la cebolla unos 8 minutos. Incorporar la morcilla y sofreír otros 5 minutos, removiendo bien.
3. Escurrir las pasas y añadirlas a la sartén. Mezclar y cocer unos minutos más. Bajar el fuego y añadir la miel, mezclando bien. Retirar del fuego y reservar.
4. Salpimentar las pechugas, abrirlas y rellenarlas con el sofrito. Hacer los rollitos y atarlos con hilo de cocina.
5. Engrasar una fuente para el horno con un poco de aceite de oliva. Disponer los rollitos, regar con el vino blanco y hornear unos 25 minutos.
6. Servir.

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So that is going to wrap this up with this special food Steps to Prepare Quick Rollitos de pollo y morcilla. Thank you very much for reading. I'm confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!