Albóndigas de pollo rellenas

Hello everybody, it's me, Dave, welcome to my recipe page. Today, I'm gonna show you how to prepare a distinctive dish, Albóndigas de pollo rellenas. It is one of my favorites food recipes. This time, I'm gonna make it a bit tasty. This will be really delicious.
Albóndigas de pollo rellenas is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It's easy, it's quick, it tastes delicious. They're nice and they look fantastic. Albóndigas de pollo rellenas is something which I have loved my whole life.
Many things affect the quality of taste from Albóndigas de pollo rellenas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Albóndigas de pollo rellenas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Albóndigas de pollo rellenas is 6 raciones. So make sure this portion is enough to serve for yourself and your beloved family.
To begin with this recipe, we must prepare a few ingredients. You can cook Albóndigas de pollo rellenas using 12 ingredients and 9 steps. Here is how you cook it.
Son muy completas y a los niños les encantan
Ingredients and spices that need to be Prepare to make Albóndigas de pollo rellenas:
- 500 gr carne picada de pollo o de pechugas de pollo
- 150 gr jamón serrano
- 1 bote grande de champiñones
- 3 huevos cocidos
- 1 bote mediano de pimiento rojo asado
- Sal
- Harina
- Aceite de oliva
- .... Para la salsa..
- 1 cebolla
- 3 zanahorias medianas
- 1/2 pastilla caldo de carne
Steps to make to make Albóndigas de pollo rellenas
- Poner la carne picada de pollo en un bol. Si no la encontramos picada en tienda, cogemos pechugas de pollo y las picamos en casa con la picadora de la batidora. Echamos sal y removemos.
- Picamos los huevos, el jamón, los champiñones y los pimientos. Y lo añadimos a la carne picada de pollo. Yo suelo hacerlo con la picadora de la batidora, pero con una tijera y haciéndolo pequeñito también sirve

- Mezclamos todos los ingredientes muy bien. Recomiendo hacerlo con una cuchara porque la carne picada de pollo es muy pegajosa y se queda mucho en las manos
- Con una cuchara vamos haciendo las albóndigas y pasándolas por harina
- En una sartén, con abundante aceite de oliva, las freímos a fuego medio hasta que estén doraditas y las reservamos

- Ponemos en una cazuela aceite de oliva y ponemos cebolla a freír. Antes de que este pochada del todo, añadimos las zanahorias cortadas y seguimos friendo, con la media pastilla de caldo de carne o sal
- Cuando este bien pochado, echamos agua y damos un hervor.

- Pasamos la cebolla y zanahoria por la batidora, haciendo una salsa
- Añadimos las albóndigas a la salsa y las dejamos a fuego lento un rato para terminar de hacerlas

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So that is going to wrap it up for this exceptional food Easiest Way to Prepare Speedy Albóndigas de pollo rellenas. Thanks so much for your time. I'm sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
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