Arroz cantones estilo ilea

Hello everybody, hope you're having an incredible day today. Today, I will show you a way to make a distinctive dish, Arroz cantones estilo ilea. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Arroz cantones estilo ilea is one of the most well liked of current trending foods in the world. It is easy, it is quick, it tastes delicious. It's enjoyed by millions every day. They are fine and they look wonderful. Arroz cantones estilo ilea is something which I've loved my entire life.

Many things affect the quality of taste from Arroz cantones estilo ilea, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Arroz cantones estilo ilea delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Arroz cantones estilo ilea is 5 personas. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Arroz cantones estilo ilea estimated approx unos 1horita.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook Arroz cantones estilo ilea using 9 ingredients and 8 steps. Here is how you can achieve that.

Es una receta fácil de preparar y muy asequible...te puede sacar de algún apurillo

Ingredients and spices that need to be Make ready to make Arroz cantones estilo ilea:

1. 1 cebolla
2. 2 pimientos verdes
3. 1 puerro
4. 1 pechuga de pollo deshuesada
5. 1 botellita salsa de soja
6. 1 pizca sal al gusto
7. 1 vasito pequeño de aceite de oliva
8. 2 huevos
9. 450 g.de arroz que equivale a unos 4 vasitos y medio

Instructions to make to make Arroz cantones estilo ilea

1. Se pone el arroz en una olla a hervir con una pizca de sal..una vez hervido se reserva bien escurrido
2. Partir a daditos los pimientos puerro y cebolla.
3. En otro platito se corta la pechuga de pollo a trocitos muy pequeños.
4. Se baten los huevos y se hace la tortilla y una vez fría se corta a trocitos también.
5. Se pone la olla al fuego o también puedes usar una paellera grandecita añades el aceite y a continuación el pollo con los pimientos puerro cebolla.
6. Cuando este dorado el pollo y lo demás se añade el arroz se mezcla todo bien y añades la tortilla francesa
7. Y por último añadimos ña salsa de soja y la mezclamos bien
8. Ya esta listo para comer...se puede así con una ensalada y tal...espero que os guste 😉

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