Espaguetis con champiñones y pollo en salsa de leche

Hey everyone, it's John, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, Espaguetis con champiñones y pollo en salsa de leche. It is one of my favorites. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Espaguetis con champiñones y pollo en salsa de leche is one of the most favored of recent trending foods in the world. It is easy, it's fast, it tastes delicious. It's appreciated by millions every day. Espaguetis con champiñones y pollo en salsa de leche is something which I've loved my whole life. They are nice and they look wonderful.

Many things affect the quality of taste from Espaguetis con champiñones y pollo en salsa de leche, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Espaguetis con champiñones y pollo en salsa de leche delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Espaguetis con champiñones y pollo en salsa de leche is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Espaguetis con champiñones y pollo en salsa de leche estimated approx 30 min.

To get started with this recipe, we must prepare a few components. You can cook Espaguetis con champiñones y pollo en salsa de leche using 8 ingredients and 8 steps. Here is how you cook that.

Ingredients and spices that need to be Make ready to make Espaguetis con champiñones y pollo en salsa de leche:

1. 250 g espaguetis
2. 1 pechuga de pollo
3. 150 g champiñones
4. 1/4 cebolla
5. 1 vaso leche
6. 1 cdta maicena
7. Aove
8. Pimienta negra

Steps to make to make Espaguetis con champiñones y pollo en salsa de leche

1. En primer lugar picamos la cebolla en trocitos chiquititos.
2. La pochamos en Aove.
3. Troceamos el pollo y laminamos los champiñones, previamente lavados
4. Cuando la cebolla esté pochada. Añadimos los champiñones y el pollo, hasta que se haga el pollo y se haya absorbido todo el agua de los champiñones
5. Añadimos un vaso de leche y dejamos cocer unos 15 min.
6. Añadimos la cdta de maicena, si queremos espesar. Y cocemos 5 minutos más. Sazonamos con la pimienta
7. Por otro lado cocemos los espaguetis.
8. Cuando estén unificamos ingredientes y damos un toque de calor durante un minutos removiendo para integrar sabores

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