Pollo al limón súper fácil y más ligero

Hello everybody, it is Louise, welcome to our recipe page. Today, I will show you a way to make a special dish, Pollo al limón súper fácil y más ligero. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Pollo al limón súper fácil y más ligero is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It is simple, it is quick, it tastes delicious. Pollo al limón súper fácil y más ligero is something that I've loved my whole life. They are fine and they look fantastic.

Many things affect the quality of taste from Pollo al limón súper fácil y más ligero, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pollo al limón súper fácil y más ligero delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must first prepare a few components. You can cook Pollo al limón súper fácil y más ligero using 9 ingredients and 6 steps. Here is how you can achieve that.

Tenía muchos limones en casa y quería hacer una receta original pero más ligera, está me encantó!

Ingredients and spices that need to be Make ready to make Pollo al limón súper fácil y más ligero:

1. 2-3 cdas sirope de ágave
2. Sal
3. 2 cdas Maicena
4. 1 Huevo
5. Filetes pechuga de pollo
6. 2 limón
7. 250 ml agua
8. Copos avena
9. Pimienta negra molida

Steps to make to make Pollo al limón súper fácil y más ligero

1. Primero rebozamos las pechugas, para ello batimos un huevo con sal y pimienta negra y pasamos los filetes por el huevo. Después ponemos en un plato con los copos de avena y sal.
2. Yo he querido hacer una versión más saludable ya que era para cenar así que una vez rebozadas por los copos de avena las puse sobre papel de horno para hornearlas durante 10-15min a unos 180 grados
3. Para hacer la salsa exprimimos los limones y colamos el zumo para quitar las pepitas. Lo ponemos en un cazo con el agua y el sirope a cocer
4. Sacamos en un vasito un poco de la mezcla del zumo y disolvemos ahí la maizena, para evitar grumos. Dejamos cocer con unas rodajitas de limón hasta que espese
5. Cuando las pechugas estén doraditas las sacamos y ponemos en un plato, yo las he querido cortar a tiritas como lo ponen en los restaurantes chinos jejjej
6. Cuando la salsa de limón coja algo de espesor retiramos, probamos para corregir de acidez si fuera necesario y servimos en una salsera o bien por encima de los filetes de pollo, adornamos con las rodajitas de limón y ya está listo!🍗🍋

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So that is going to wrap this up with this exceptional food Easiest Way to Make Favorite Pollo al limón súper fácil y más ligero. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!